In The Press

Sharing our story with the world

For over a century, H. Forman & Son has been at the very heart of London’s culinary narrative, and our dedication to quality has not gone unnoticed. Our Smoked Salmon has captivated the attention of esteemed food writers, journalists, and broadcasters alike, all eager to experience a tradition that dates back to 1905.

Media outlets from prestigious newspapers to renowned television programs have delved into our products and smokehouse, highlighting the artisanal craft that distinguishes us as the last of London’s original smokehouses. As we share our story with the world, we invite you to explore the wider coverage that celebrates our legacy and the meticulous artistry behind our beloved smoked salmon, and discover why H. Forman & Son remains a cherished icon in the rich tapestry of London’s culinary scene.

NATIONAL PRESS


LIFESTYLE / FOOD MEDIA


TV & MEDIA

AP Archive

Behind-the-scenes at London’s oldest Smokehouse, where salmon is the catch of the day

Insider

How Smoked Salmon is Made

QVC TV

H. Forman & Son (5) 3.5-oz London Cure Smoked Salmon on QVC

ITV This Morning

Best of British Business: H. Forman & Son


INTERNATIONAL PRESS


PRESS ENQUIRIES

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