Products for Retail > Prepacked Items > Cured Salmon > Traditional Dill Gravadlax

Traditional Dill Gravadlax

Traditional Dill Gravadlax

Gravadlax is marinated rather than smoked, a traditional Scandinavian appraoch to preserving fish.
Grade One Scottish Salmon marinated in the traditional Swedish style with dill and a hint of star anise
Fully prepared and sliced by hand
Vacuum packed and presented in stylish retail packaging.

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Traditional Dill Gravadlax

100g, 200g, 250g



Ingredients

Salmon (FISH), Salt, Sugar, Pepper, Dill, Orange, Anise. Allergens in capital letters


Shelf Life

14 days


Origin

Scotland