Products for Retail > Prepacked Items > Cured Salmon > Thai Gravadlax

Thai Gravadlax

Thai Gravadlax

Gravadlax is marinated rather than smoked, a traditional Scandinavian appraoch to preserving fish.
Cured with a specially blended paste of lemongrass, chilli and coriander
Fully prepared and sliced by hand
Vacuum packed and presented in stylish retail packaging.

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Thai Gravadlax

100g, 200g, 250g



Ingredients

Salmon (FISH), Salt, Sugar, Lemongrass, Lime leaves, Coriander leaves, Hyssop, Zaatar, Lemon Zest, Garlic. Allergens in capital letters


Shelf Life

14 days


Origin

Scotland