Products for Chefs > Smoked Salmon > London Cure Smoked Salmon - Portion Control Slices

London Cure Smoked Salmon - Portion Control Slices

Top quality Grade One salmon. Harvested in Scottish lochs it arrives at the smokehouse within 48 hours of harvest.

Delicately smoked using the London Cure process - no added sugar, just the freshest salmon, rock salt and a little smoke

No trimmings, no bones, no brown meat, just 100% slices of our grade one Scottish smoked salmon

Choose from banquet sliced or d-cut portions. Choose your shape and size. Want 20g slices for bagels - just ask. Want a portion 10cm by 4cm -no problem. Want to cover a whole plate in smoked salmon - send us the plate and we will create a spec for you. Bespoke is what we do best.

Perfect for precise food costings and eliminating wastage

Call 0208 5252 399 to speak to our experts. _➻

Great on a plate