Poached and ready to sautee in butter before serving
Please note sausages are in natural pork casing
Chipolatas 30-40g each, Traditional Sausages 90-100g each
Fresh scottish salmon (FISH), Smoked scottish salmon (Salmon (FISH), rock salt, oak smoke), Cream (MILK), Free range EGGS, Chives, Salt, Pepper. Filled in a pork casing. Allergens in capital letters
7 days
